Agra Palace Indian Restaurant & Party Hall Menu (Update 2025)
Welcome to Agra Palace Indian Restaurant & Party Hall, a culinary gem nestled in Forest Hills, NY. This vibrant eatery specializes in authentic Indian cuisine, boasting a menu rich in flavor and tradition. Patrons rave about the exceptional service, with manager Mamun receiving accolades for his attentive approach, ensuring every meal is memorable.
The menu features a variety of dishes that cater to diverse palates, with generous portions that do not compromise quality. Guests have praised the delicious food, noting that it shines best when served warm, highlighting the restaurant's commitment to freshness.
- Ambiance: Enjoy a beautiful atmosphere that comes alive during ethnic celebrations.
- Service: Experience top-notch customer service that enhances every dining experience.
- Events: Perfect venue for gatherings, from intimate receptions to grand celebrations.
Agra Palace promises not just a meal, but a delightful experience that will have you returning for more!
Soups / Salad
Mulligatawny Soup
Curry flavored lentil puree with diced chicken
Tomato Shorba
Ground whole fresh tomato pureed w/ garam masala
Vegetable Corn Soup
Chicken Corn Soup
A traditional chicken corn soup delicately spiced
Green Garden Salad
Crispy Okra
Vegetable Samosa
Golden-fried, flaky pastry puffs fill with potatoes, peas, and herbs.
Vegetable Spring Roll
Aloo Tikki Cholley
Potato Patties topped with green chutney, tamarind sauce, and yogurt on a bed of cooked chickpeas.
Dahi Aloo Papri Chaat
Flour crisps, diced potato, chickpeas w/raita, tamarind, and green chutney.
Bombay Bhel Puri
Rice Puffs, chopped onions, tomatoes, cilantro topped with mint and tamarind sauce.
Vegetable Pakoras
Mix Vegetable fritters with assortment of chutneys.
Pudina Paneer Tikka
Mint flavored homemade indian cheese cooked in clay oven.
Gular Kabab
Mixed vegetable patties, pan sauteed with assortment of chutneys.
Pickled Mushrooms
Mushroom marinated in indian spices and cooked in clay oven.
Tandoori Subzi
Assortment of veggies marinated in yoghurt-curry spices and cooked in clay oven.
Vegetarian Appetizers
Non-Vegetarian Appetizers
Chicken 65
Deep-Fried crunchy chicken pieces sauteed with curry leaves, ginger, garlic, and green chilies.
Chicken Seekh Kabab
Minced Chicken skewered cooked in tandoori oven.
Chicken Samosa
Golden-fried, flaky pastry puffs filled with ground chicken.
Atish Kabab
Chicken pieces marinated in a pickle seasoning.
Haryali Kabab
Boneless Chicken breast marinated with fresh cilantro, roasted garlic, and tamarind chutney.
Mal Mal Kabab
Chicken Breast seasoned with yogurt, herbs and masala spices.
Tangri Kabab
Chicken drumsticks marinated in tandoori masala spices.
Shrimp Till Tinka
Shrimps coated with sesame seeds and spicy goan sauce.
Amritsari Fish
Fish fillets marinated and deep fried, served with assortment of chutneys.
Agra Mixed Grill
Assortment of lamb chop, seekh kabab, chicken tikka, malai kabab, and tandoori shirmp.
Ginger Mint Lamb Chop
Lamb Chops marinated in white pepper, coriander, and mint - served with a portion of basmati rice.
Lamb Boti Kabab
Boneless lamb marinated in yogurt, ginger, & garlic.
Tandoori Salmon Tikka
Salmon fillet marinated with aromatic herbs and cooked in clay oven.
Ajwain Tandoori Shrimp
Marinated shrimp cooked in clay oven served with sauteed onions and green peppers.
Saffron Tandoori Chicken
Half a chicken marinated in saffron, yogurt and exotic spices.
Chicken Malai Kabab
Chicken breast marinated in yogurt, sour cream, and coriander.
Chicken Tikka
Boneless pieces of chicken thigh marinated in spices.
Agra Tandoori Specials
Meat Entrees
Gosht Pasanda
Boneless lamb
Gazab ki Boti
Grilled boneless lamb cubes sauteed with bell peppers, onions, tomatoes, and ginger.
Lamb Rogan Josh
Lamb Shahi Korma
Lamb / Goat Saag
Lamb / Goat Vindaloo
Lamb / Goat Curry
Balti Gosht
Slow cooked goat on the bones with tomato and garam masala.
Chicken Tikka Masala
Grilled chicken marinated in yogurt and spices and served with a tomato cream sauce.
Chicken Makhani (butter chicken)
Chicken Madras Chettinad
Chicken cooked with dry red chillies, coriander, curry leaves, and mustard seeds.
Chicken Shahi Korma
Chicken cooked in a ginger-spice infused cashew sauce.
Chicken Tikka Saagwala
Chicken cooked with fresh spinach, garlic, onion, and cream
Chicken Kali Mirch
Chicken cooked with black pepper sauce.
Chicken Xacutie
Chicken cooked with aromatic herbs and coconut.